Garlic and Chilli Prawns with Pink Lady Apple, Avocado and Lime Salsa Recipe

Garlic and Chilli Prawns with Pink Lady Apple, Avocado and Lime Salsa Recipe

Even when the sun isn’t shining this tasty, zingy very easy to make recipe will make it seem like it is. The crisp sweet flavour of the locally grown Pink Lady® apple with the smooth avocado make this salsa a winner, it will go with almost any grilled or barbequed meat so don’t just save it for the prawns.