5 to prepare // 10 to cook // Serves 12
- 1 - Pink Lady® apple
- 150g - cheddar cheese
- 50g - walnuts
- 1 - baguette
- 1 tbsp - olive oil
- 1 tbsp - honey
- Preheat the oven to 170°C Fan/190°C/Gas 5.
- Cut the baguette into diagonal slices roughly 2cm thick. Place on a baking sheet and brush with the oil. Bake in the oven for 8 - 9 minutes until crisp and golden brown.
- Slice the cheddar and Pink Lady® apple.
- Remove the bread from the oven. Top each of the breads with one slice each of cheddar and Pink Lady® apple. Drizzle with honey and crumble the walnuts on top to finish.